- Insert remote control into rear of machine.
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To avoid risk of electric shock, insert line cord plug into grounded outlet only.
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Fill reservoir with water based fog fluid.
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Close cap tightly. Push clear plastic feeder tube down through cap (if there is slack)
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When indicator light goes off (or goes on if it was off) the machine is ready for use.
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At times the indicator will come on (or off if it was on) this is normal, the machine is simply recycling. Depress the switch only when light is OFF (or on if it was off).
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To use timer mode, press “timer” button.
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Adjust “duration” knob for length of fog burst.
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Adjust “interval” knob for length of time between fog burst.
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Allow fog machine to cool down before packing for transportation
*IMPORTANT* -Always make sure that there is enough fog fluid in the tank before turning the fog machine on. Activating the pump without fluid can cause damage to the pump and heat core.
Time for a Fantastic Father’s Day Weekend!
Don’t forget, Father’s Day is coming up! If you are planning a classic Maryland crab feast, or a cookout for this Father’s Day, please remember we have what you need to make this Father’s day one to remember. We know what Dad’s love: beer, crabs, and cookout food. Lucky for you, we have equipment to make all of that possible! We have Beer Kegtainer which will brighten up any Father’s Day Bash! We also have crab steamers, tables and chairs to accommodate all of your guests, and grills to make your cookout shine!
We want to give you some creative ideas to make this Father’s day memorable. Still need a gift for Dad? Check out these awesome DIY ideas kids will have so much fun doing that will blow any Dad away! We know how much Dad’s love their cookout food. Not only can we provide you all your cookout equipment needs, but we would love to give you some great ideas for some cookout food that all Dads will appreciate. Check out this fun burger bar set for a king! If you need some more Father’s Day recipes, check out this link with yummy food ideas that will have your mouth watering.
As always Happy Blogging :0)
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